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Chocolate Thermometer

Grid  List 

13 item(s)

Grid  List 

13 item(s)

Monitoring the temperature of chocolate during the preparing process is extremely important. Various points of the process require an accurate heat measurement, in particular, the final process of 'tempering', which helps to ensure the chocolate snaps easily, without crumbling.

 

All of the chocolate thermometers are suitable for home use, and some are also HACCP compliant, and suitable for use under professional guidelines.

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